Chef Becky’s Mother’s Day Feast
I am excited to share this delicious menu to make your Mother’s Day relaxing and special at home!
Please place order and payment no later than Tuesday May 4th at 5 PM.
All items will be delivered cold on Saturday May 8th with heating instructions.
Mother’s Day Feast Menu
Appetizers
- Shrimp Crostini
- Fancy Cheese, Nut, and Dried Fruit Plate
- Mini Quiche
Choice of Entree
- Hearty Breakfast Casserole (turkey sausage, potato, egg, cheese, seasonings OR vegetarian)
- Premium Carved Ham
- Dijon Vermouth Salmon
- Artichoke & Spinach Stuffed Portobello Mushroom
Sides & Dessert
- Roasted Rosemary Red Potatoes
- Green Beans with Brown Butter Sauce
- Spinach Salad with Egg, Candied Pecans, Dried Cranberries and Honey-Balsamic Vinaigrette
- Angel Food Cake with Berries & Lemony Whipped Cream
-$55 per person for above menu package.
-$100 minimum order for all food and beverages combined.
-$25 delivery fee within a 10 mile radius of West 11th Ave & City View Street.
-Gratuity not included.
-All foods are prepared in a certified commercial kitchen, licensed and inspected by the Lane County Health Department. All COVID safety precautions are followed while preparing your order.
Payment Options:
- Venmo @ChefBecky-McConnell
- Checks made payable to Chef Becky
- Credit Cards
Ala Carte Breakfast, Sweets, and Snacks
- Hearty Breakfast Casserole (turkey sausage, potatoes, egg, cheese, 13 x 9 pan) $45.00
- Sopapilla Cheesecake (my award winning dessert) $25.00
- Cinnamon Crunch Muffins (1 dozen) $20.00
- Chocolate Chunk Brownies $20.00
Bubbles, Cocktails, Beer, and Wine
- Mimosa Kit: Capitello NV Brut, Fresh Squeezed OJ, Two Champagne Flutes $50.00
- Walnut Ridge 2017 Gamay Noir Rose $20
- Stanton 2020 Estate Pinot Gris $16
- Hayworth 2018 Estate Pinot Noir $20
- Ninkasi Dawn of the Red (six 12 ounce bottles) $15
- Brown Sugar Bourbon Rickey (best seller in 2020!) $65 (Heritage Distilling Brown Sugar Bourbon, mint, ginger ale, lime, orange)