Chef Lisa Schroeder (owner of Mother’s Bistro) came to realize that the best meals of a country are not found in its restaurants. They’re found in its homes, made with love by mothers cooking for their families. So, in addition to Mother’s regular menu where she serves food from mothers around the world, Chef Lisa highlights a different mother each month and features some of her special dishes. Chef Becky McConnell was the featured Chef for 8 weeks in 2017.