541-510-0326

becky@chefbecky.com

“Chef Becky is a delight to work with!”- Nick & Kathy Aliotti

Double Chocolate Peanut Butter Chip Cookies

Double Chocolate Peanut Butter Chip Cookies

Ingredients

  • 1 cup all purpose flour
  • 6 tablespoons cocoa powder
  • 1/2 teaspoon baking powder
  • 1/4 teaspoon salt
  • 2/3 cup butter, softened
  • 1 cup sugar
  • 1 egg
  • 1 teaspoon vanilla extract
  • 1 10 ounce bag Reese’s Peanut Butter Chips
  • 1 cup chocolate chips

Cooking Instructions

  1. Preheat oven to 350 degrees.
  2. Stir together the flour, cocoa powder, baking soda, and salt.
  3. Beat butter and sugar in a large bowl with mixer until well blended.
  4. Add egg and vanilla. Beat well.
  5. Stir in peanut butter chips and chocolate chips.
  6. Prepare a baking sheet with parchment paper.
  7. Use a scoop to portion out the cookie dough. Arrange on the baking sheet.
  8. Bake at 350 degrees for 12 minutes.

I love building close relationships with my clients. Food is special to all of us. I have a passion for cooking, and I love to share it with my clients. Contact me to discuss your personalized menu, or if you need catering for your event, wedding, or dinner party!

Recipes & Videos

In The Kitchen With Chef Becky
Video & Recipe Archive

© 2024 Chef Becky - All Rights Reserved

Design by Century Seven