Catered Dinner Parties
Entrees include your choice of two side dishes.
*This menu is for plated and served meals.
Chef labor of 50/hour, with a 4 hour minimum applies. Additional service staff are 20 per hour, per server. A 20% event service charge applies.
For parties with more than 6 guests, one server is recommended.
For parties with more than 12 guests, two servers are recommended.
Plates, silverware, and linens are available for rental.