[gallery link="none" size="large" ids="18123,18120,18119"] Elotes Mexican Street Corn 4 large ears of corn 10 cups water 1 tablespoon salt 1/3 cup mayonnaise ½ cup grated cotija cheese (an authentic Mexican cheese) 2 limes, cut into quarters (optional) 1 teaspoon Tajin Chili Lime Powder Special Tools: Silicone...
[gallery link="none" size="large" ids="18112,18113,18114"] Broccoli Bacon Tortellini Salad 1 ½ pounds tortellini cheese filled 1/2 pound bacon, diced into ¾ inch wide strips 4 cups broccoli florets 2 cups grape or cherry tomatoes, cut in half ½ cup green onion, finely chopped 1 cup mayonnaise ¼...
"Food Scene is Eugene’s newest food and drink festival! On May 6th, I was awarded the Best Bite award, for the group’s favorite bite!!! I was especially thrilled to win my first award, EVER!!! The bite that won, was my Sopapilla Cheesecake!!! Guests were coming...
[vc_row row_type="row" use_row_as_full_screen_section="no" type="full_width" angled_section="no" text_align="left" background_image_as_pattern="without_pattern" css_animation=""][vc_column][vc_column_text]From: http://www.kezi.com/story/35114443/eggs-cellent-easter-eggs EUGENE, Ore -- Many fun activities are planned to celebrate Easter including egg hunts. Another tradition for many families is decorating eggs. The tradition of eating eggs on Easter began back in the 13th century when eggs were...
Featured in MOM Magazine - October 2016...
[gallery link="none" size="large" ids="17770,17769,17771"] Gingerbread Cookies 1 cup butter, room temperature 1 ½ cups sugar 1 large egg, room temperature 2 tablespoons molasses 3 cups flour, all purpose 2 teaspoons baking soda 2 teaspoons cinnamon 1 teaspoon ground ginger ½ teaspoon ground cloves ½ teaspoon salt ...
Two of my recipes have been featured in MOM Magazine! View the entire issue @: http://oregonwebpress.com/digital/mom_magazine/eugene/AugSept16/#26...